Braised prawn with cabbage (大虾烧白菜/Da Xia Shao Bai Cai)
(chinadaily.com.cn)| Updated : 2018-11-22
Print PrintIt’s a homely dish in Qingdao and a common choice at local restaurants. Prawns are braised with cabbage to make an excellent dish. The cabbage tastes more delicious as it absorbs the umami of prawns.

Braised prawn with cabbage is a local favorite in Qingdao, and many people like to cook it at home. [Photo/iqilu.com]
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